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The Journal of the Royal Society for the Promotion of Health, Vol. 126, No. 6, 255-256 (2006)
DOI: 10.1177/146642400612600608

Fruit, vegetables and social inclusion

Claire Pritchard

Greenwich Cooperative Development Agency, UK

Janice Hall

Greenwich Council, UK

Eugenia Cronin

Greenwich Council, UK

References

  • Department of Health. Choosing Health: Making Healthy Choices Easier. London: Department of Health . 2004.
  • Office of National Statistics. The National Diet & Nutrition Survey: Adults Aged 19 to 64 years: Summary Report. London: ONS , 2004.
  • Independent Inquiry into inequalities in health (the Acheson Report). 1998. The Stationery Office.
  • Dowler E, Turner S, Dobson B. Poverty Bites: Food, Health and Poor Families. London: CPAG , 2001.
  • Sustain - The Alliance for Better Food and Farming. Hunger from the inside: the experience of food poverty in the UK. 2002.
  • Office of Deputy Prime Minister. A Decent Home: a Definition and Guidance for Implementation. London: ODPM , 2004.
  • Redwood A. A Survey of consumer use of a community based fruit and vegetable co-operative in the London Borough of Greenwich. 2006, unpublished.

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This Article
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